Property will offer upgrades at time of check-in, subject to availability for Rooms
100 USD Food & Beverage credit
Wi-Fi is already included in Resort fee (for properties with a resort fee only)
Complimentary continental breakfast for two daily
One of the longest-standing hotels in Downtown Los Angeles, Hotel Figueroa is an iconic beacon of progress in an ever-evolving city. Following a dazzling, two-year $100 million dollar restoration inspired by its original 1926 Spanish Colonial splendor, the hotel has re-emerged as an urban oasis in L.A.’s cultural epicenter. With 268 rooms & suites spread over 14 floors and a coffin-shaped pool nestled within a botanical oasis in L.A.’s most dynamic neighborhood, Hotel Figueroa is as renowned for its substance as for its style. First commissioned nearly a century ago as an exclusive haven for professional women travelers—a rarity at the time—the hotel’s roots as a bastion of social progress and creativity run deep. Discover a world of flavor at Hotel Figueroa. At Café Fig, La Casita and Sparrow, the hotel’s three acclaimed destination restaurants, Chef AJ McCloud attracts discerning foodies with his masterful cuisine crafted with locally sourced ingredients. Meanwhile, serious cocktail aficionados gather to trade ideas in its two atmospheric bars—Bar Figueroa, and Bar Alta. DTLA has been Hotel Figueroa’s home for nearly a century. Through decades of change, we’ve become deeply attached to our thriving neighborhood, where a host of museums, art galleries, and music venues reflects the city’s edgy beginnings and artistic leanings. Just steps from the Crypto.com Arena and the Los Angeles Convention Center, the Figueroa corridor home of the hotel is a resurgent capital of arts, entertainment and culture for forward-thinkers from around the globe.
Once an exclusive women’s hostelry and later a local haunt for Moroccan-themed soirees, Hotel Figueroa on S. Figueroa Street in Downtown Los Angeles re-emerges from a two-year restoration inspired by its original 1926 Spanish Colonial splendor. Reclaiming its legacy in DTLA, the 14-story luxury hotel features 268 rooms & suites, 10,000 square feet of event space, locally sourced art, and an iconic coffin-shaped pool within a botanical hideaway. The downtown Los Angeles hotel spotlights two destination restaurants, Breva and Veranda, conceived by world-famous Chef Casey Lane. Dushan Zaric, renowned cocktailer, pours a progressive spirit into the hotel’s bars including Bar Figueroa, Rick’s, and the reservations-only, Bar Alta.