Four Seasons Hotel San Francisco is located two blocks from Union Square and the Museum of Modern Art, with heart-of-everything proximity to all that San Francisco offers. Enjoy the citys most spacious guestrooms, its finest sports club and spa - and pampering, intuitive Four Seasons Service. The Hotel’s 277 guest rooms, including 46 suites, are generously sized and exude a warm, residential feel. Guestrooms feature floor-to-ceiling windows that showcase stunning views of the city or Yerba Buena Gardens and San Francisco Bay from window seats. Guest room amenities include Nespresso machines; flat-screen televisions with DVR and casting capabilities; complimentary Erno Laszlo toiletries; down pillows and duvets; an in-room safe (that can accommodate a laptop); overnight laundry service; private stocked bar/refrigerator; twice-daily housekeeping service; Bose speakers; complimentary shoe-shine; and kids amenities and toiletries. The stylish MKT Restaurant - Bar builds on San Franciscos reputation for California cuisine, accented by a hand-selected list of regional wines. Four Seasons in-room dining is a fine-dining experience within the comfort and convenience of your guest room or suite. Equinox Sports Club offers guests over 16 years old complimentary access to 100,000 square feet of exceptional sports and fitness, with Pilates, swimming, yoga, martial arts and more, plus an extensive destination day spa - all directly connected to the Hotel. The Hotel also features over 15,000 square feet of highly advanced meeting and event space, with an airy and contemporary ambience and featuring an outdoor terrace.
Four Seasons Hotel San Francisco, Market Street is considered the premier five star hotel in San Francisco, and offers the largest and most spacious rooms in the city. In addition to beautiful rooms, guests enjoy complimentary access to Equinox, a 127,000 square foot, 3 level fitness facility, which some deem an "Urban Country Club," with complimentary fitness classes (yoga, pilates, etc.,) The hotel is centrally located just steps from Union Square, Chinatown, and the Embarcadero, and of course -- some of the cities hottest restaurants, all combined with the renowned Four Seasons exemplary service. All Guestrooms and Suites have been renovated as of April 2018. For the redesign of our guest rooms, Meyer Davis designers have taken inspiration from the organic forms and unique materials of the bay area and paired those findings with the clean vibrancy of the country’s most tech-savvy city. Creating a refined aesthetic that fits in with the eased sophistication of the Four Seasons brand. Each guest room provides the all-important home away from home feeling, while open wall-to-wall windows add exceptional views of the city. Our culinary team delivers exceptional food presentation and quality for our guests - rivaling some of San Francisco’s best restaurants. Our Executive Chef, Kevin Tanka, has more than 30 years of culinary experience, spanning the globe from London and Los Angeles to Nevis and Palm Beach. As Executive Chef of our Forbes Five Star Hotel, Chef Tanka oversees all culinary aspects of the property, from the special events catered in our meeting space to in-room dining and MKT Restaurant.